100% ORGANIC, FAIR TRADE, SHADE-GROWN COFFEE
This exceptional dark decaf is characterized by its pleasant aroma and a full body, with a sweet finish to the cup. Our decaffeinated roasts are created using the 100% chemical-free Swiss-mountain water process.
Fair Trade certification enables the farmers who grow our coffees to keep their family-owned farms and benefit from economic and educational programs, while growing a great organic crop. Our coffees are also grown in the shade of the forest canopy—preserving ancient forests and natural habitat for innumerable species of plants and animals.